
TYPE
Dry red wine

GRAPES
100% Dolcetto selected and harvested in our best and longest-lived vineyards.

ON THE PALATE
Wine characterized by concentration and softness of notable intensity.

When to consume
Immediately, for a special occasion, or to be kept in the cellar for a few years.

IDEAL TO ACCOMPANY
Tajarin with meat sauce, roasted white and red meats, grilled meats, game, aged cheeses.

TEMPERATURE
16 – 18 ° C.

Specifications
The vineyard is covered with grass in alternate rows with green manure legumes until June.
The harvest is manual with selection of the bunches in mid / late September with perfectly ripe grapes.
The vinification is obtained through a delicate de-stemming with soft pressing of the berries.
Fermentation in red at a controlled temperature.
Aging in steel tanks for 10 months, then in the bottle for 10 months.

Harvest
2013

ALCOHOL CONTENT
13% Vol.

Format
0.750 L.

ALLERGENS
Sulphites
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